Morgan Belica
The Morgan Farm lies in Grintovec, a village on the ridge above the Drnica Valley near Šmarje. At home we always grew olives for home use; we produced olive oil and table olives following a traditional debittering procedure.
Manos Lince
In 1980, Francesco Lince had the first contact with the production of olive oil, since then he became a producer with international distinction.
Tremilaolive
Since the 19th century, Castello Monte Vibiano is the home of the Fasola Bologna Family. Its cool, verdant, hilly landscape and limestone- and chalk-rich soil provides the perfect terrain for the centuries-old vineyard and olive orchard.
Santa Barbara
We collaborate with men, women and firms, in a synergic process in which each participant’s expertise is exalted within a common project. Our ambition is to celebrate the quality and the variety of our territories by offering oustanding products.
Masworth Family Olive Groves
At MasWorth we believe that what we eat is as vital to our health and wellness as regular exercise and restful sleep. Our aim therefore is to offer unique premium quality branded and own-name products that have proven health benefits as well as an exceptional flavour and aroma.
Il Casolare Biologico
Farchioni Olii, SPA is part of a long tradition. Born and bred in Umbria, we work to transform our amazing olives into products of excellence, creating a unique story that we have been telling every day since 1780.