Author: digitalbox

Representing the island of Cyprus, this organic olive oil bears distinct and beautiful aromas, that enrich its robust, fruity taste.

The Kyklopas olive mill is situated in Makri, northern Greece, among one of the oldest olive groves in the Mediterranean. The Kelidi family has 12,000 olive trees of the local Makri olive variety. They produce Kyklopas extra virgin olive oil, one of the most highly awarded olive oils in Greece, as a result of their passion and love for what they do, combined with continuously keeping up to date with the latest developments.

Our olive oil is free from GMOs, sugar, sodium, additives, fillers, preservatives, and any other harmful or artificial ingredients. Every bottle is packed with antioxidants – namely polyphenols and phytosterols – which protect you from free radicals. Our pure Mediterranean oil is also full of vitamin E, making it the perfect addition to you skincare and haircare routine. 

Hailing from the blessed land of the prefecture of Corinth, a place of myths and exquisite natural beauty, Corinto specializes in the production of a single varietal extra vigin olive oil, pressed entirely from Manaki olives.

This top quality, award winning extra virgin olive oil is produced in Kalamata, Greece. Most extra virgin olive oils have an acidity level of .8% and below. Ours has an acidity level of below .3% which is excellent.
Trifilia Premium and Trifilia Organic Olive Oils are sourced from hand-picked olives grown in our family olive groves in the Kalamata region of Greece

Our Extra Virgin Olive Oil is produced by olives cultivated at mountainous Sparta on the sunny mountain slopes. The most natural olive oil category with great aromas and taste. It has a strong fruity taste and aroma of freshly cut olive fruit.

Unique quality extra virgin olive oil from Koroneiki olive variety, with fruity aroma, unique taste of fresh olives, top nutritional value and high content of polyphenols.

Anastasia Noti offers us a fresh taste with her olive oil, from the Koroneiki variety.

Our Extra Virgin Olive Oil is produced by olives cultivated at mountainous Sparta on the sunny mountain slopes. The most natural olive oil category with great aromas and taste. It has a strong fruity taste and aroma of freshly cut olive fruit.

Christina Charana’s work and technique results in a great olive oil, proudly representing Volos and Greece. Complex taste and robust aromas garnish this olive oil.