Category: AWARDED OLIVE OILS 2022

Our 4,900-acre farm is situated along the lower reaches of the Breede River between Malgas and Cape Infanta and borders on the De Hoop Nature Reserve. The area has a typical Mediterranean climate that combined with the soil type is perfectly suited to cultivation and growing of healthy olive trees. Nine different cultivars of imported olive trees covers 815 acres.

The thorough cultivation, harvest and olive selection by Andreas Kouskoulas result in an extra virgin olive oil of great taste and aroma.

The thorough cultivation, harvest and olive selection by Andreas Kouskoulas result in an extra virgin olive oil of great taste and aroma.

Eleagnos is a certified extra virgin olive oil of the highest quality. It is derived from hand-picked, organically grown and processed olives on Antiparos, a beautiful small island in the Cyclades, in the center of the Aegean Sea, where the Greek sunny climate conditions ensure an excellent result.

It owes its name to the characteristic whitish color of the olive leaf of this variety that makes up our most exclusive extra virgin olive oil. Its amount of aromatic green notes, ranging from intense fruity to spicy aftertaste, make it one of the most versatile EVOOs in the kitchen.

As it is known olive oil has always been inspiration source of health, beauty and taste from ancient times to this day; it also took place in holy sources, words, citations of many civilization. In order to serve the need of health, beauty and taste of all the humanity our company has decisively been keeping on its production with 1629ExtraVirginOliveOil.

TBR Dis Ticaret A.S. has never dissapointed with their products. Arete’s Arbequina is of a superior category.

We love extra virgin olive oil. We thrive to improve our product every year. We hate chemicals , like you do. Our production process uses only mechanical equipment, no chemicals, no fertilizers. Our extra virgin olive oil comes to you , as nature gave it to us

Is an extra virgin olive oil 100% from Tunisian variety, early harvested to maintain the best organoleptic qualities of a high fruity olive oil.

We believe we can make a difference in people’s lives and that’s why we take our products seriously. We control its quality at all times, bringing the land to the market, the market to the kitchen, the kitchen to the dish and the dish to the land.