Category: AWARDED OLIVE OILS 2022

This Extra virgin olive oirom IMM Vatopediou is made from hand picked olives from the producers of the monastery. It has a pure and simple taste, just like it should.

Jaencoop is the first cooperative group of reference in the olive oil industry, both at the national and the international arenas. We are leaders in olive oil production and in services to the olive grove sector.

A Saudi registered trademark of Maaser Jofal Corporation and Factory.From the finest types of olive trees in our farms in Basita Al-Jawf, we produce cold-pressed extra virgin olive oil and less acidity. We also offer a range of innovative products extracted from this blessed tree.

The natural processing of the olives gives Jordan olive oil its special aroma and mild taste.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

The natural processing of the olives gives Jordan olive oil its special aroma and mild taste.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

The natural processing of the olives gives Jordan olive oil its special aroma and mild taste.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

For many Tuscan families it is normal to have “good” oil, it is the culture and tradition. The procedure is simple, harvesting, pressing, tasting and to the table. We have our passion that we put into everything we do, we take care of details, we have QuerciaMatta.