Cecrops premium Quality
The Cecrops thorough knowledge on the timely execution of the appropriate agricultural interventions and their effects on the olive trees enable them to produce the supreme quality olive oil that are so proud of. Olive picking is their moment of truth; picking healthy olives from trees is what brings them joy. During this process, their love manifests in the way they pick the olives, taking care not to hurt the olive trees. Speed is not quintessential; quality is. That is why they take good care – with ‘meraki’, as they like to say – of this healing golden fluid that thrives on the lands since the Ancient Greek times, thus honouring all those that have passed on to them the secrets of this craft.
Ottoman White Label
Our Company in Turkey Based in Troy; at the foot of Mount Ida, greeted by the Aegean Sea every morning, in one of the world’s highest levels, in the land where the Asian and European winds meet, kissed by the hectic feet of the human beings over 5000 years.
Ottoman Black Label
Our Company in Turkey Based in Troy; at the foot of Mount Ida, greeted by the Aegean Sea every morning, in one of the world’s highest levels, in the land where the Asian and European winds meet, kissed by the hectic feet of the human beings over 5000 years.
Ania PreGreen
The Olive Oil Ania (Yesilce/ PreGreen) delivers in quality and taste. This Olive Oil has the premium level of freshness as well.
Ada Ambrosia
The Degimen Ciftilk Family is really precise and professional about their work. The Extra virgin Olive Oil Ada Ambrosia is high quality product and everyone should try it.
Del Cetino Arbequina
Del Cetino authentic extra virgin olive oil reinvents all dishes. Del Cetino brings three varieties of pure nature from Spain.
Del Cetino Picual
Del Cetino authentic extra virgin olive oil reinvents all dishes. Del Cetino brings three varieties of pure nature from Spain.
Creta Eleon
This is Psaroudakis philosophy. The philosophy regarding to olive trees and olive oil, the product we love and through the course and our life-time experience learned it’s every single element and particularity.We know well the land we produce our olive oil.The rich and fertile Cretan land and it’s climatic conditions; mild, moist Mediterranean climate, the terrain morphology; soil that keeps the moist and components, the land that alternates a landscape of mountains and sea0
Azeite Porca de Murca – Cobrancosa
The Cooperativa Agrícola dos Olivicultores de Murça, CRL (CAOM) is a cooperative of growers dedicated to the reception, extraction, storage and marketing of olive oil of its 984 cooperative, providing some services support to their farmers. With the sustained production in the olive grove Traditional Montes, together with the microclimate of the Municipality of Murça (transition between land and land-cold-hot transmontana), meet the conditions necessary to produce a product with its own identity and distinct. The CAOM business focuses on the marketing of high quality olive oil, being inserted in the Protect Denomination of Origin “Azeite de Trás-os-Montes,” distinguished by its odd products, with unique and valued by consumers of their products. We offer our customers a diverse product range, through various trademarks, with different options, always stressing the intrinsic quality of marketed products.













