Domaine Um Aljanna by Oilyssa
Inspired by the dictionary of Mago, the Carthaginian writer which was a record of the farming knowledge of North Africans since the 3rd Century BC, the native varieties Chetoui and Koroneiki and are cultivated in a traditional way with hand pick up directly form the trees, and extracted solely by the mechanical means of the farm, finding the best combination between the traditional and the innovation. Olive Oil is naturally decanted and then stored in stainless steel tanks under nitrogen in order to reduce the oxygen impact on the oil.
Our constant concern for improving and obtaining product of high quality commits ourselves to a permanent effort in all aspects. Our specialists do the continuous control by doing the physicochemical analysis in our laboratory which is recognized by the International Olive Council, as well as the sensory analysis by our own panel.
Our main concern is to provide products that differentiate us within national and international markets.
The detailed knowledge and experience achieved through generations, the careful selection of the best olives at the optimum harvest moment and a thorough production, allow us to obtain the loyalty and the trust of our clients.
Extra Virgin Olive Oil PDO Val Di Mazara
Today we are among the largest producers of extra virgin olive oil in Italy and the largest oil mill in Sicily. Ours, however, is a simple story made of family, land and passion. Genuine and authentic ingredients is what we use to produce our oil and offer you the best of our tradition, the sincere taste of Sicily.
Bozelli Domat
Bozelli Olive Oil is an exquisite product that has been awarded countless times. It tastes fantastic and has the excellent harmony
Aymis Naturel Sizma Zeytinyagi
Olive oil and olive products sales cold-pressed virgin olive branches from your utensils and First Oil, Olives and Olive Soap, Cologne.
Bozelli Picual
Bozelli Olive Oil is an exquisite product that has been awarded countless times. It tastes fantastic and has the excellent harmony
Chiaroscuro
The De Robertis Estate prides itself in producing a high-quality EVOO from Coratina olives. Our olives are grown on our family estate of 74 acres and crushed within six hours of harvest, extracted cold under 27° C in order to retain their unique flavor and aroma. Our Coratina EVOO is full of polyphenols (more than 800 mg/kg), allowing for a long shelf life. We are located just minutes from Trani, a historic town on the Adriatic coast of Puglia, in the heart of the Coratina cultivation region.
Mursalli Naturel Sizma Zeytinyagi
The family of Bozkaya Tekstil can assure the high quality of Mursalli Naturel Sizma Zeytinyagi. This olive oil is 100% natural.
Antikas Naturel Sizma Zeytinyagi
Antikas Naturel Sizma Zeytinyagi is a100% Ecologic Extra Virgin Olive Oil. Τhe fruits of the olive tree have been carefully chosen so it can improve the quality of the final product.
Antoniou Skopelos
Antoniou olive press is a traditional family business with a history of three generations since functioning the first olive press in the small village of Glossa. For over 130 years our mill produces extra virgin olive oil of the families of the island of Skopelos. Continuing in the second generation with the grandfather Ioannis G. Antoniou, traditional olive oil production goes in the most modern way, applying the hydraulic presses and then the centrifugal machines. The traditional olive groves of our family are located in the northwestern part of the island of Skopelos and around the village of Glossa at an altitude of 250m, with a total area of 60 acres. The varieties that are cultivated are the Amphis (local Skopelos) and the Koroneiki. The fruit is picked in the traditional way from the tree (olive and olive oil) and placed in a crate, in order to avoid breakage or damage. The pressing of the olive fruit is carried out strictly within 24 hours of harvest and at a temperature not exceeding 27 degrees Celsius. Following the tradition, the Antoniou family today produces, selects and standardizes excellent quality extra virgin olive oil with its rich nutrients, the perfect aroma and the fruity taste of the fresh and healthy olive fruit.













