Category: AWARDED OLIVE OILS 2022

Parqueoliva Serie Oro is a gem. We select the best Picuda and Hojiblanca olives from an early harvest to create one of the best oils in the world. The oil has a medium-high, green fruity aroma of apple and green banana with notes of tomato and artichoke. The oil starts out sweet, with a green almond flavor, before becoming more bitter with a medium-intensity spice on the palate. The oil is balanced and full of personality.

Among all top quality Istrian extra virgin oils, only Ol Istria may brag a half-century old reputation. On a total of 220 hectares of olive groves on five locations, we pick the fruit from the olive trees some of which are 40 years old in the largest olive grove in Croatia whose plantations stretch down to the coast. Situated right by the sea and nourished by the Istrian sun, the olive groves absorb all the goodness of the soil and northern Adriatic climate. We foster their peace, and they reciprocate with top quality olive oil of a sumptuous scent and aroma.

Altunkaya Tarim Gida A.S.brings together the natural taste of olives with your meals and salads. 100% natural Altunsa Olive Oil offers taste and health to your meals.

The Extra Virgin Olive oil Turdus Aove, due to its experience, knows what an olive oil needs. This olive oil is an old time classic with great taste and aroma.

Tenuta Maryamado è immersa nel cuore delle morbide colline toscane, un’area nota per la sua naturale bellezza evocativa e abbondanza agricola. La Tenuta si estende per oltre 200 ettari, con ampie foreste, 30 ettari di vigneti, 3800 ulivi secolari, terreni agricoli destinati alla produzione di cereali, oli essenziali, frutta e verdura, e giardini classici e contemporanei.

Agrotem Trading LTD company produces extra virgin olive oil “Templos olive oil”.

Rich in ancestral know-how, La Meskaouia Extra virgin Olive Oil s produced by hand from Ahuney. An exceptional oil harvested carefully by hand , extracted by cold pressing and ground traditionally with a stone grinder

As a family that originated in Ayia Irini, Cyprus, we have been involved in farming for generations. We have been producing olive and olive oil with traditional methods for many years now. With our passion to continuously improve our expertise and improve our traditional methods. We vision becoming among the bests in the world, in what we do. In world literature Cyprus is shown as motherland of olive and we share the same vision. We believe and vision our olive being the best in the world. So we thrive for the best and that is why Ayrini is all about olive.

Acushla was born from the passion of a man, the strength of an emotion that would allow several generations from the same family to bond around the olive oil business.

The Mavroudis family are the proud owners of 2000 olive trees thriving in numerous olive groves , a large proportion being from the Lianolia kerkira some of which are up to 700 years old !! a variety native to Corfu and the Ionian sea region . Under the right conditions and care ,produces an exceptional quality extra virgin olive oil , usually high in beneficial polyphenols.