Category: AWARDED OLIVE OILS 2022

ACESUR has been active for more than 150 years producing, packaging and marketing of olive oil, since 1840, as weall as a long tradition in vegetable oils sector. This accumulated experience reinforces ACESUR as a leading group within the national olive oil sector in Spain, also exporting its products to more than 90 countries around the world.

ACESUR’s story is a story that has always been related to tradition,dedication, innovation and love of olive oil. Founded in 1840 under the name “Aceites y Jabones Luca de Tena”, ACESUR has a very professional workforce with more than 600 people in our 8 industrial plants, identified with an ambitious project and many worldwide consolidated brands.

Oil & People. A concept at the very heart of our philosophy. OIL Striving to promote the sheer quality of Italian and Umbrian extra virgin olive oil in the endeavouring pursuit of excellence.

García de la Cruz has its olive groves located in the foothills of the Montes de Toledo. This peculiar location provides particularly optimal climatic conditions that, together with the characteristics of the soil, allow us to obtain an oil of excellent quality.

Our olive groves are located near Sparta, Laconia, in a dominant olive growing area, which considers the olive tree sacred, while it is famous for its ideal climatic conditions and excellent natural environment. Our olive products have superior high quality characteristics as they result from our organic production.

Aceites Hacienda el Palo is a benchmark company in the olive oil market due to the quality of its products. At present we are internationally recognised by having one of the top 5 oil mills in the world as far as the oil quality that is treasured within.

Our olive groves are located near Sparta, Laconia, in a dominant olive growing area, which considers the olive tree sacred, while it is famous for its ideal climatic conditions and excellent natural environment. Our olive products have superior high quality characteristics as they result from our organic production.

Aceites La Matilla comes from a long family tradition of olive farming that goes back more than 150 years on land which has been farmed since the Palaeolithic. It is a truly exceptional environment from which we obtain a Premium quality Extra Virgin Olive Oil from olives harvested early in the season and processed entirely by hand – always with respect for the environment – which represents the highest expression of the family’s principles

Pellas Nature is a company producing natural innovative food products. Only the best raw materials, gifted by the unique Greek climate and soil are used to produce products that fulfill the taste, the sensations and the nutritional improvement.

The exhaustive monitoring and management from reception until the product leaves or facilities is recorded in our computer system. It is possible at all times to find the history, location and course of any of our products or product batches throughout the supply chain

It owes its name to the characteristic whitish color of the olive leaf of this variety that makes up our most exclusive extra virgin olive oil. Its amount of aromatic green notes, ranging from intense fruity to spicy aftertaste, make it one of the most versatile EVOOs in the kitchen.