BARHOUMI OLIVE OIL PREMIUM
Founder Fethi Barhoumi gives all his heart to the book and pays particular attention to the quality of the product to satisfy his customers and ensures every day that their products are available at every moment by offering the best. Always in search of quality,…
ALSEA NEO
Our mission is the revival of old, forgotten flavors of authentic products from the fertile and hospitable Greek land. We produce products that have grown up generations and generations whom are in the top positions in the list of the long-lived people. We create products…
SAFITAD
We named our olive oil “SAFİTAD”, inspired by the combination of purity and care. We produce our olive oils only from the olives of our own trees, without the use of any additives and without any chemical treatment, by cold-squeezing. SILVER AWARD / QUALITY OLIVE…
A-MFO-RA I-CONS
A-MFO-RA I-CONS is an ancient gastronomic experience. In our traditional olive grove, the ancient Greek tradition meets modern taste habits. As a sacred symbol, the centuries-old olive tree travels through the centuries of Greek history and becomes a source of life. BRONZE AWARD / QUALITY…
RESERVA FAMILIAR- SENORIO DE JAIME ROSELL
The Sala-López family are envolved in a wide diversity of business ventures, they have set out their foray into the agricultural and food markets through citric production, expanding their activities into the olive oil market. Advised and backed by top-level specialists in Spain and Italy,…
ANAFORTIS
Located in the historic Gallipoli peninsula, Anfortis is produced with passion for olive oil. Adhering to the sustainable agriculture practices and climate action targets, the olive oil journey from farm to table is carried out with utmost respect to our environment. SILVER AWARD / QUALITY…
BONA FURTUNA BIANCOLILLA CENTINARA
Nestled on La Furtuna Estate mere kilometers outside Corleone, Sicily, Bona Furtuna is a harmonious 350-hectare organic farm that celebrates premium, organic fare to enrich biodiversity, promote sustainable farming and preserve heritage food. Under the watchful eye of Master Botanist and Agronomist, Pasquale “Mimmo” Marino,…
ONE & OLIVE PREMIUM
One & Olive holds precious secrets carried through 5 generations and carefully kept for more than 120 years. In 1896, papa-Apostolis (the village clergyman) supported the local economy by producing the best olive oil in the region of Messinia. For over a century since, this…
BONA FURTUNA HERITAGE BLEND
Nestled on La Furtuna Estate mere kilometers outside Corleone, Sicily, Bona Furtuna is a harmonious 350-hectare organic farm that celebrates premium, organic fare to enrich biodiversity, promote sustainable farming and preserve heritage food. Under the watchful eye of Master Botanist and Agronomist, Pasquale “Mimmo” Marino,…
KATSA LIMITED
We started our active role in producing and selling olive oil in 1932 by planting our first olive grove in the fertile ground of Achaia in Peloponnese (South West Greece). The microclimate conditions, the sea breeze, the stony ground, the soil elements, the dry cultivation,…
