Author: digitalbox

Our 100% organic olives are grown without using any synthetic pesticides, herbicides or fertilizers and have incredibly low acidity. With a medium-bodied flavour and aroma, our olive oil is ideal for cooking, salad dressings and bread dipping.

The company “Bozaring” produces the extra virgin olive oil “Trozza”.

The Jamoussi family collects and presses olive oil and perfects its methods to guarantee you the best quality.

The company “Natural Trading Est.” produces extra virgin olive oil from Chemlali variety, “Naqaa”.

At Domaine Baldi we are committed to excellence. Making the best olive oil has always been a family expertise,proudly passed from father to son veneration through generations. the grandfather Chedli Beldi was a farmer from kairouan driven by passion and mystery. He was the subject of respect and of who attributed him both gifts and supernatural powers.

Founder Fethi Barhoumi gives all his heart to the book and pays particular attention to the quality of the product to satisfy his customers and ensures every day that their products are available at every moment by offering the best. Always in search of quality, he selects what nature offers the best because the flavor can not be divested of quality. Innovation and the preservation of authenticity are at the center of its production process, constantly seeking renovation to evolve towards new trends and the creation of tastes. It is also an alliance between traditional and modernism that was born, and a wide range of olive oil was born.

Our passion in olive growing and olive oil production has established a collaborative team specialized in the extraction, bottling and export of high quality brand olive oil BIOBOSCO.

The Domaine Lazaizet produces extra virgin olive oil “Tazmurt”.

For years the family has been producing olive oil until it became an exemplary success and a local market leader named AL JAZIRA. Although the plant is modern and at the forefront of technology AL JAZIRA has preserved the techniques and traditions that characterize its activities for several years.

For years the family has been producing olive oil until it became an exemplary success and a local market leader named AL JAZIRA. Although the plant is modern and at the forefront of technology AL JAZIRA has preserved the techniques and traditions that characterize its activities for several years.