Author: digitalbox

OLIVKO proud to be born in Tunisia, where we have been planting olive trees and trading in olive oil for more than 3,000 years. Our Phoenician ancestors understood very well the importance of the soil and the climate to produce the highest quality of extra virgin olive oil.

The Extra Virgin Olive Oil gives only great impressions! It has an amazing taste and great aroma.

Olive oil producer’s Dimitris Thanopoulos own, carefully looked after product comes from one of the most fruitful parts of Greece, Ilia, and promises a unique taste to the ones who try it.

Olive oil producer’s Dimitris Thanopoulos own, carefully looked after product comes from one of the most fruitful parts of Greece, Ilia, and promises a unique taste to the ones who try it.

Mamacrete OHG produces extra virgin olive oils.

For the Nikolakopoulos family, the farm is a way of life. This is evident in every drop of organic olive oil,
in every dialect olive, in every fruit which bears the signature “Greek Pony Farm”

For the Nikolakopoulos family, the farm is a way of life. This is evident in every drop of organic olive oil,
in every dialect olive, in every fruit which bears the signature “Greek Pony Farm”

“Bustan El Zeitoun” is a single estate extra virgin olive oil, produced from the highest quality Italian cultivars and grown in Aabra, Lebanon.The secret to our premium olive oil is the meticulous quality control and management practices adopted during harvest, pressing, storage and bottling.

The thorough cultivation and harvest by the Psarros family, along with the careful olive selection, result in an extra virgin olive oil with great taste and playful aftertone.

The company Olis exports from ancient times the extra virgin olive oil and olive of the Thassos trumpet variety to many countries in Europe and the rest of the world.