Category: AWARDED OLIVE OILS 2022

The Extra Virgin Olive oil Oio Vivo Rozinjola is a great choice for everyone. It is suitable because it has this classic authentic taste.

An extra virgin olive oil named “Olivenbiene”.

The Extra Virgin Olive oil Oio Vivo Rozinjola is a great choice for everyone. It is suitable because it has this classic authentic taste.

Oliveto Sant’Elia. Ci prendiamo cura dei nostri olivi e dei loro frutti. Brucatura a mano, estrazione a freddo e corretta conservazione per due varietà d’olio territoriale puramente siciliane. L’Oliveto Sant’Elia rappresenta la terra dove siamo cresciuti. È a Mazara del Vallo, sulla costa occidentale della Sicilia, la terra dove dimorano e si diramano le nostre radici che da tempo si intersecano a quelle degli olivi. Un luogo autentico, non costruito su semplici terreni, ma pieno di ricordi e di cui rispettiamo ritmi e raccolti. Le terre dell’oliveto si trovano poco distante dal mare di Mazara del Vallo. Godono allo stesso tempo della brezza marina e del clima mite del paesaggio collinare siciliano, un luogo vocato, da centinaia di anni, alla coltivazione dell’olivo e della vite. I nostri oli ricordano il gusto intenso della nostra terra. È lo stesso sapore che abbiamo sentito crescendo, quello che ci riporta ai pranzi con la famiglia durante la raccolta delle olive le domeniche di fine estate, cioè quando tutto questo era semplicemente fatto per onorare una tradizione di famiglia. E ora che, con passione, produciamo olio anche per portarlo sulle vostre tavole, è proprio a tutto questo che pensiamo quando a ottobre ci ritroviamo ancora tra gli olivi per la raccolta.

The biggest treasure of the Lydians… Olive oil. What distinguishes Olidya Organic Olive Oil from other olive oils is a rare geographical feature. The extra flavor of the unique sea air of the Aegean, blowing from a natural strait formed by the geographical structure of the mountains rising perpendicular to the sea, meets the fertile soil in the Hermos Valley.

Our company, Olivian groves SA, is a major owner and cultivator of olive groves in Peloponnese peninsula in Greece. Right now, there are two main areas, one in Messini and the other in Ermioni / Argolida. We extract, bottle and trade our olive oil, mainly abroad as our basic goal is high quality olive oil exports. In Messini area we produce mainly PDO Kalamata extra virgin olive oil, traded under the brand name “Hrysos”. In Ermione, the extra virgin olive oil produced is of Manaki variety and is coming with the brand name “Hermione”.

The biggest treasure of the Lydians… Olive oil. What distinguishes Olidya Organic Olive Oil from other olive oils is a rare geographical feature. The extra flavor of the unique sea air of the Aegean, blowing from a natural strait formed by the geographical structure of the mountains rising perpendicular to the sea, meets the fertile soil in the Hermos Valley.

Oliflix is ​​a passion for our roots in the culture and crafts of olive oil extra virgin as natural, trying to be faithful to our ancestors, with their wisdom and the desire to do a good work, in the organic cultivation of the olive and crafts processing, is the result of a young and dynamic team with excited to share our work for the maintenance of traditions in the production of oil in the purest artisanal way.

Oligri is a play on words from OLI (olive oil) and GRI (Greece), this Olive oil comes is one of the best growing areas in Greece. This Olive Oil is exceptional in both taste and quality.

The Extra Virgin Olive Oil Azeite Batalha Intenso is being cultivated with love and care by the family Oliva Agroindustrial Ltda. They act professionally and look at every detail for the best possible result.