Category: LIOOC2021

Creating outstanding olive oils is what motivates us every day. We enjoy talking about where our products have come from and the wonderfully simple process of how they’re made. We use our in-depth knowledge of different varieties, regions and processes to offer freshness and quality all year round.

The pursuit of excellence has always been the philosophy of the Morgante family. They want to provide to their customers very high quality products, fruit of their passion and careful devotion, that make the brand Morgante a symbol for quality and refined elegance.

Creating outstanding olive oils is what motivates us every day. We enjoy talking about where our products have come from and the wonderfully simple process of how they’re made. We use our in-depth knowledge of different varieties, regions and processes to offer freshness and quality all year round.

ZAAZEY was brought to life in the beautiful Ada Mountains, right on the Aegean Seacoast of Turkey. It was here among Nature’s richest elements where blissful senses came to life. During our most recent trip, our family was introduced to the world’s finest family of olive growers for three generations. With careful attention to choosing the best trees, picking premium quality olives, and using meticulously orchestrated cold press methods, our family has created the finest olive oil on the international market!

Since a group of investors decided to create a large food and brand owner group in 1990, Deoleo’s development has been a history of constant improvement and effort, permanently championing excellence and innovation. Our mission is to inspire a healthy lifestyle and delight the consumer’s palate by offering high quality products made using sustainable methods.

Samain, from Jordan, is an organic extra virgin olive oil of great taste and aromas. Fruity, yet delicate, it stimulates the taste palette.

Acting as a “boutique facility” and only serving its own products to the market, Ecolive makes its production in the facility located amongst olive gardens in Agia Eirini Village and uses glass packaging for consumers’ health. Our most distinctive feature is offering the same quality every year, only producing and packaging our own products and never using mixed olive oils.

Terra Creta, was founded in early 2001, by Cretan visionaries with extensive knowledge and experience in olive oil production and sales. Our philosophy is to operate from a solid scientific base in every step of the production as well as on principles of self-reliance, innovation and environmental consciousness.

Finca la Gramanosa was born 30 years ago. It is the fruit of the passion for the olive tree, a tree which after each harvest rewards its carers with a highly precious product: its best olives and extra virgin olive oil.

Finca la Gramanosa was born 30 years ago. It is the fruit of the passion for the olive tree, a tree which after each harvest rewards its carers with a highly precious product: its best olives and extra virgin olive oil.