Category: LIOOC2021

Sincerely caring for our land, passing on a traditional savoir-faire, focusing on hard work, sharing. All these values, passed down by my father, have naturally inspired us to carry on with what he had undertaken, carefully extracting this precious nectar from our artisanal olive tree plantation.

Aceites Tapia is a family business born, like many others, from the enthusiasm and commitment of an entrepreneur, Mr. Dionisio Aguilera Hinojosa, as well as from the unconditional support of his entire family. This project came to life in January 1993 in Villanueva de Tapia (Málaga) due to the dream of this farmer to produce a superior quality oil as a result of the supervision of the process from the moment of planting and the daily care of the olive grove with the firm commitment and the confidence that the best product can only be obtained if it has been produced taking care of the details from the first link in the chain.

The products signed by Le Delizie del Cupin bring you home the same flavor and genuineness of traditional home-made products: simple products but rich in flavor. Simple ingredients, a tribute to the Italian peasant tradition

Olive oil from centuries of traditional production of the highest quality. Strengthens the mind and body. Our olive oils come from the Chania region in western Crete – a place of bliss. And that’s how they taste: of wind, sea and purity.

Zlas extra virgin olive oil continues the tradition of successful and well-worked olive oils from Tunisia, while giving it a refreshing note.

D´Villalta is committed to a range of 100% Extra Virgin Olive Oils that adapt to all palates. Playing with the ripening of the olives we can obtain very diverse and interesting aromas, intensities and flavors. All our oils come from the Picual variety. A traditional variety that provides a plus of quality and an improvement in the characteristics that, undoubtedly, are appreciated in the final product.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.