Category: LIOOC2021

Olive oil from centuries of traditional production of the highest quality. Strengthens the mind and body. Our olive oils come from the Chania region in western Crete – a place of bliss. And that’s how they taste: of wind, sea and purity.

Zlas extra virgin olive oil continues the tradition of successful and well-worked olive oils from Tunisia, while giving it a refreshing note.

D´Villalta is committed to a range of 100% Extra Virgin Olive Oils that adapt to all palates. Playing with the ripening of the olives we can obtain very diverse and interesting aromas, intensities and flavors. All our oils come from the Picual variety. A traditional variety that provides a plus of quality and an improvement in the characteristics that, undoubtedly, are appreciated in the final product.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

Hermus is the mythological name of the Gediz Plain, which has been a cradle to many civilizations throughout its history. Our story started with the introduction of a Spanish olive variety “Arbequina” in 2008, unlike traditional narratives. Utilizing a cold pressed method, we aim to capture the fruitiness of our olives, the flavor, and overall healthy properties.

This olive oil is the product of the unique, rare moment when the first olives are harvested. Surprising, with extreme bitter, green, and spicy notes. And because each year brings with it a new edition and a new image for New Olive Oil, this is the perfect olive oil for those who enjoy collecting or are looking for an original gift.

The oil from this variety of olive is considered as one of the most exquisite due to its fruity notes, its stability and softness.

It’s the original Gallo olive oil flavour, a balanced combination of flavours and aromas. With a balanced fruity, bitter and spicy flavour, and moderately sweet notes, it’s ideal for adding harmony and confidence in preparing the most varied dishes.

Roveglio is a blend of Frantoio and Pendolino that excites anyone who tries it. It deserves the praise it gets, since its taste and aromas amaze.

From the Land to the table, this is an olive oil made from organic olives, carefully selected, for those who seek to make sustainable choices. Authentic and in harmony with nature, a pleasingly fresh and slightly fruity flavour arises.