Category: LIOOC2021

The Seiras series of extra virgin olive oils are great blends that resembles true liquid gold. The passion of the producers and the techniques that are followed from the cultivation to the bottling, propell Seiras’ taste and aromas.

Quaryat Dillar is old Andalusian for Village of Dílar. This project feeds on agricultural ways and means of a culture that goes back hundreds of years and it embraces those farmers’ olive grove care giving tradition. Ecology, tradition and innovation.

Extra virgin olive oil of low acidity produced exclusively from the excellent quality olive groves of Sparta. It is an oil that carries the delicious history of the place and is particularly rich in aromas and flavors.

Maltese says that a great oil is not from an olive grove. It is of many. Nor is it a variety of olives. It’s several. So, he walks the Guadiana looking for wild olives and olive trees. He walks and wanders. Among the holm oaks and the oxtail. Back to back. Pick it up here. Pruning there. He combines the best to make the best olive oil in the world.

Olivapalacios is a family business dedicated to the production and bottling of high-quality extra virgin olive oil, made from 100-percent Picual and Arbequina olive varieties. Our mill, Los Palacios, is located in the nutrient-rich lands and exceptional climate of Campo de Calatrava, Almagro, Ciudad Real. The olive grove sprawls over 520 acres of volcanic soil, which gives the oil a very defined and exceptional character along with unique nuances.

The company “MamaCrete OHG” produces the olive oil “MamaCrete”.

Parqueoliva Serie Oro is a gem. We select the best Picuda and Hojiblanca olives from an early harvest to create one of the best oils in the world. The oil has a medium-high, green fruity aroma of apple and green banana with notes of tomato and artichoke. The oil starts out sweet, with a green almond flavor, before becoming more bitter with a medium-intensity spice on the palate. The oil is balanced and full of personality.

Parqueoliva Serie Oro is a gem. We select the best Picuda and Hojiblanca olives from an early harvest to create one of the best oils in the world. The oil has a medium-high, green fruity aroma of apple and green banana with notes of tomato and artichoke. The oil starts out sweet, with a green almond flavor, before becoming more bitter with a medium-intensity spice on the palate. The oil is balanced and full of personality.

Parqueoliva Serie Oro is a gem. We select the best Picuda and Hojiblanca olives from an early harvest to create one of the best oils in the world. The oil has a medium-high, green fruity aroma of apple and green banana with notes of tomato and artichoke. The oil starts out sweet, with a green almond flavor, before becoming more bitter with a medium-intensity spice on the palate. The oil is balanced and full of personality.

Parqueoliva Serie Oro is a gem. We select the best Picuda and Hojiblanca olives from an early harvest to create one of the best oils in the world. The oil has a medium-high, green fruity aroma of apple and green banana with notes of tomato and artichoke. The oil starts out sweet, with a green almond flavor, before becoming more bitter with a medium-intensity spice on the palate. The oil is balanced and full of personality.