Category: LIOOC2021

Starting in 2020, ALABOĞAZ company will be established for boutique olive oil production.

In a privileged environment, Château d’Estoublon has been passionately perpetuating the tradition of olive oils and exceptional wines since 1489.

At Ellora Fine Foods, our vision is to offer the highest quality single origin extra virgin olive oil while practicing ethical and sustainable practices all the way from the farm to the consumers.

In a privileged environment, Château d’Estoublon has been passionately perpetuating the tradition of olive oils and exceptional wines since 1489.

The Union of Agricultural Cooperatives of Laconia SA was founded in 1940 in Sparta. The mission of the Union is to improve the economic situation of producers – members having a key role in the secondary and tertiary sector of the agricultural economy by developing efforts to collect, produce and distribute the products of Laconian farmers.

Today, the cooperative brings together all the local producers and continues to stay at the forefront of olive technology, adopting a continuous grinding system that follows the most appropriate standards to preserve the quality of the oil, in order to continue offering you an extra virgin olive oil, a high quality natural product.

Farchioni Olii, SPA is part of a long tradition. Born and bred in Umbria, we work to transform our amazing olives into products of excellence, creating a unique story that we have been telling every day since 1780.

olive selection, with the aim of maintaining olive oil as a 100% natural and healthy product.

olive selection, with the aim of maintaining olive oil as a 100% natural and healthy product.

Quinta do Javali is a small wine property with 18ha dedicated to vines. It sits on the left bank of the Douro river, in the parish of Nagozelo do Douro – S. João da Pesqueira, a place with vineyard tradition since the beginning of the production of Port wine for export, in the late 17th, early 18th centuries.