Ma’ Sarah Intenso Picual
The Casa de la Arsenia oil mill is a company dedicated to the production of the highest quality extra virgin olive oil. It is located in Pinoso, in the Prado area, on the Casa de la Arsenia estate, whose history dates back to the end of the 18th century, in which olive oil was already made.
Oro Bailen Picual
The Galvez Gonzalez family integrates the various phases of production to ensure full traceability from the formation of the fruit on the tree to the packaging and marketing of the final product, thus achieving an excellent oil.
Ma’ Sarah Suave Arbequina
The Casa de la Arsenia oil mill is a company dedicated to the production of the highest quality extra virgin olive oil. It is located in Pinoso, in the Prado area, on the Casa de la Arsenia estate, whose history dates back to the end of the 18th century, in which olive oil was already made.
Oro Bailen Arbequina
The Galvez Gonzalez family integrates the various phases of production to ensure full traceability from the formation of the fruit on the tree to the packaging and marketing of the final product, thus achieving an excellent oil.
Capricho de Posito
Extra virgin olive oil elaborated with artisan care, grinding selected olives of the variety manzanilla, carrasqueña, cornicabra and picual. With excellent organoleptic characteristics for its fragrance and unmatched flavor, it comes from olives harvested in olive groves in Villarejo de Salvanés.
Olea Kotti
Oléa Kotti is born from the passion and the love of olive tree that has been transmitted since three generations. Olea Kotti knows how to preserve all the oil quality so it keeps all its fruity flavours and aroma, offering you a gustative getaway in the heart of the Mediterranean Sea.
Mani’s Secret
Koutrakos family knows very well the secret to this recipe and passes it on from generation to generation, with love and respect for nature, as well as strict traditional methods of extraction.
Romero Verde
Romero verde is a familiar Company dedicated to the olive oil sector. We produce extra virgin olive oil , from Picual Variety. The olives are picked up during the early harvest in the Santa Ana farmhouse in Navas de San Juan , very near Úbeda city, in the province of Jaén, and the Extra Virgin Olive oil is made through cold extraction in our own Factory.