Category: LIOOC2021

The company “Societe Generale Agricole” produces extra virgin olive oil from Chemlali variety.

The company “Natural Trading Est.” produces extra virgin olive oil from Chemlali variety, “Naqaa”.

The Jamoussi family collects and presses olive oil and perfects its methods to guarantee you the best quality.

Oléa Kotti is born from the passion and the love of olive tree that has been transmitted since three generations. Olea Kotti knows how to preserve all the oil quality so it keeps all its fruity flavours and aroma, offering you a gustative getaway in the heart of the Mediterranean Sea.

Koutrakos family knows very well the secret to this recipe and passes it on from generation to generation, with love and respect for nature, as well as strict traditional methods of extraction.

Al-Maida is a family run estate in Amman, Jordan offering the finest Extra Virgin Olive Oil from some of the most historical and remarkable locations. Al-Maida produces from a blend of Arbequina, Arbosana and Koroneiki olives that are 100% Estate grown in Jordan.

Ours is a small, artisan mill that grinds its own olives as many as trusted local producers olives. For four generations now, the Mazzone family has preserved and perpetuated the art of producing extra virgin olive oil. Always committed to providing milling services to small olive producers, we work with passion in the name of transparency, fairness and professionalism, because the Coratina EVO oil does not lie.

The success of a company is a result of its effectiveness in its value chain. In addition to its own managed olive fields; TEOS Olive Oil supports a key component of its value chain: the olive farmers and the olive oil manufacturers that it partners with.

Derbel Group produces extra virgin olive oil “Derbel”.

By working consistently from olive cultivation to oil extraction, I will continue to strive for world-class olive oil and agriculture.