One man and his donkey
Under the snow-capped mountain of Gran Sasso d’Italia, sits Zio Tom’s ancient olive groves. Tended to year-round by Tom and his donkey, his Abruzzo farm produces a beautiful single-estate cold-pressed extra virgin olive oil. Now, for the first time, it is available in the U.K. through our website
Oliveira Da Serra Gourmet
We believe we can make a difference in people’s lives and that’s why we take our products seriously. We control its quality at all times, bringing the land to the market, the market to the kitchen, the kitchen to the dish and the dish to the land.
Cortijo de Suerte Alta Baena
All the olives come from our 255 hectares of olive grove, of which 80% is a 100 year old olive grove. In this part of the olive grove trees are planted in the traditional system
Altos Limpios
Founded in 1906, Laur was a pioneer not only in the implementation of olive trees in Mendoza but also in the olive oil industry. In 2019, it was named the 4th most important olive oil factory in the world and the 1st one in Argentina.
Cruz de Piedra Orgánico
Founded in 1906, Laur was a pioneer not only in the implementation of olive trees in Mendoza but also in the olive oil industry. In 2019, it was named the 4th most important olive oil factory in the world and the 1st one in Argentina.
Gran Mendoza Premium
Founded in 1906, Laur was a pioneer not only in the implementation of olive trees in Mendoza but also in the olive oil industry. In 2019, it was named the 4th most important olive oil factory in the world and the 1st one in Argentina.
Santa Augusta
Founded in 1906, Laur was a pioneer not only in the implementation of olive trees in Mendoza but also in the olive oil industry. In 2019, it was named the 4th most important olive oil factory in the world and the 1st one in Argentina.













