Category: LIOOC2021

Our 100% organic olives are grown without using any synthetic pesticides, herbicides or fertilizers and have incredibly low acidity. With a medium-bodied flavour and aroma, our olive oil is ideal for cooking, salad dressings and bread dipping.

Gündoğdu Köken is the brand of KÖKEN family, which has been focusing on olive oil production since 1951, with its knowledge, experience and expertise.We combine our 4 years of experience and our love of olive oil passed from grandfather to grandchild with olives grown in Gündoğdu’s high mineral soil.

Domaine Sainte Marie du Zit is located on a piece of mountain between Zaghouan and Mornag, a place at the crossroads of historical epics. The olive grove, perched on a mountainside, is a piece of nature that saw Hamilcar Barca pass pursuing the rebellious mercenaries of Carthage between the valleys.

Ethem Bey Olive Oils are the most authentic form of the Ayvalık variety. It takes its intense green olive fruit scent from fresh Aegean herbs.

FábricaDouro, in addition to producing its Ouro da Fábrica brand, also supports the development of the activity of small farmers in the region.

Iatridis Estate joins the competition this year with an extra virgin olive oil rich with tastes and aromas. The Manaki variety leaves a fruity and robust aftertaste.

Andriotis is a family business that specializes in the collection, sorting and trading of olive oil for over 50 years. Our long history, expertise and highly trained personnel, as well as the use of the latest technology in all collection and processing stages, have established our business as a reference point in the trade of premium quality olive oil.

Multiple Global Award Winning Ellora Farms Extra Virgin Olive Oil “PDO Kolymvari” comes from the centuries old estate located between the Samaria Canyon and the beach of Kolymvari, in the middle of the Aegean Sea in the Mediterranean. Our Virgin Olive Oil is of the highest quality which meets the stringent requirements while maintaining a focus on environmental consciousness and tradition.

Having as company’s core the production of gourmet products, in order to promote Greek gastronomy, in Greece and abroad, the production of olive oil, olives, spices and herbs of Olea Secret, make up a mixture of delicious cresendos that can satisfy even the most demanding palate.

From an exceptional terroir in the North of Tunisia, Alta Olea extra virgin olive oil is naturally fruity and of incredible purity. A perfect blend that invites you on a journey that is both olfactory and gustatory. It is a monovarietal Chétoui oil with intense and unique aromas. Its light taste of green almonds, cut grass and its bitterness – more or less pronounced depending on the range chosen – gives it an exceptional olive oil status. Alta Olea is a family brand based on local human values and continuously enriched expertise to ensure optimized product quality. With its high-end Chétoui oil, it wishes to restore Tunisian olive oil to its acclaim.