Category: LIOOC2021

Andriotis is a family business that specializes in the collection, sorting and trading of olive oil for over 50 years. Our long history, expertise and highly trained personnel, as well as the use of the latest technology in all collection and processing stages, have established our business as a reference point in the trade of premium quality olive oil.

Multiple Global Award Winning Ellora Farms Extra Virgin Olive Oil “PDO Kolymvari” comes from the centuries old estate located between the Samaria Canyon and the beach of Kolymvari, in the middle of the Aegean Sea in the Mediterranean. Our Virgin Olive Oil is of the highest quality which meets the stringent requirements while maintaining a focus on environmental consciousness and tradition.

Having as company’s core the production of gourmet products, in order to promote Greek gastronomy, in Greece and abroad, the production of olive oil, olives, spices and herbs of Olea Secret, make up a mixture of delicious cresendos that can satisfy even the most demanding palate.

From an exceptional terroir in the North of Tunisia, Alta Olea extra virgin olive oil is naturally fruity and of incredible purity. A perfect blend that invites you on a journey that is both olfactory and gustatory. It is a monovarietal Chétoui oil with intense and unique aromas. Its light taste of green almonds, cut grass and its bitterness – more or less pronounced depending on the range chosen – gives it an exceptional olive oil status. Alta Olea is a family brand based on local human values and continuously enriched expertise to ensure optimized product quality. With its high-end Chétoui oil, it wishes to restore Tunisian olive oil to its acclaim.

The Chatzispirou Family has been cultivating olive trees of the Halkidiki variety for the last 30 years, producing excellent quality edible Olives.

Our Extra Virgin Olive Oil is produced by olives cultivated at mountainous Sparta on the sunny mountain slopes. The most natural olive oil category with great aromas and taste. It has a strong fruity taste and aroma of freshly cut olive fruit.

We are a family company with years of experience in oil production with undivided enthusiasm about it. Our location is placed in the village of Zakros, located on the east coast of Crete. The oil roads in our parts, etched from the Minoans, passed in Greece reaching the shores of the Mediterranean, conveying the value and contribution of olive. Zakros is a village known and recognized for its wonderful olive oil produced since ancient times has highlighted one of the most important commercial and cultural centers of the Minoan civilization.

Anastasia Noti offers us a fresh taste with her olive oil, from the Koroneiki variety.

The unique micro – soil and climate conditions, the composition of varieties, as well as the know-how of our staff, render the produced olive oil truly exceptional. Nowadays, integrating this know-how, the expertise and the modern technology during harvest, transportation and cold extraction of olives, we produce the extra virgin olive oil Πηιλεοσ, without no additives – a fresh juice of olives.

Unique quality extra virgin olive oil from Koroneiki olive variety, with fruity aroma, unique taste of fresh olives, top nutritional value and high content of polyphenols.