Category: LIOOC2021

We are Elli & Myron from Agia Varvara, Iraklion – Crete. Our area is the centre of island and has a long tradition in the production of the extra virgin olive oil. When you cultivate olive trees in Crete, you do not have to try too much to achieve excellent olive oil quality!

This extra virgin olive oil was worked on with devotion, as its name states in Greek. The result is an authentic taste with considerable fruitiness.

At Sparta Gourmet, we honor our Spartan roots and the beauty of Greece’s lands. Using a combination of tradition and technology, we are proud to produce one of the finest olive oils in the country. Our rich olives render an authentic, traditional extra virgin olive oil. Containing several beneficial antioxidants and monosaturated fats, extra virgin olive oil is a key ingredient in the Mediterranean diet, recommended for healthy daily consumption and embodying the wealth of nature with every taste.

Harvested while Koroneiki variety olives are still ripe, this olive oil proudly represents one of the birthplaces of olive oil in Greece.

Vedema* is a fine example of the Greek extra virgin olive oils: «born» in the world-famous Kritsa olive groves in Lasithi, Crete in Greece, it is tasty and fruity, full of aromas and has a very low acidity (≤0.4%). The olive trees in Kritsa are traditionally cultivated since ancient times and harvested from November to early January, every year. Vedema is produced from hand-picked «Koroneiki» olive fruits, pressed whithin two days from harvesting.

Mediterre Omphacium Organic revives the ancient methods of Hippocrates for the production of early harvest extra virgin olive oil and direct milling at room temperature. It is an olive oil rich in phenols, especially oleocanthal, the most important of them all. It is proven that these phenols have many health benefits.

Mediterre Alea revives the ancient methods of Hippocrates for the production of early harvest extra virgin olive oil and direct milling at room temperature. It is an olive oil rich in phenols, especially oleocanthal, the most important of them all. It is proven that these phenols have many health benefits.

This olive oil was born in the land of Ancient Olympia, in selected groves. It is a collection that represents local early harvest varieties, either in monovarietal of blend editions. We are greatful to share with you this intensely fruity and pleasant in bitterness and pungency Early Harvest Collection, while yyou definately distinguish a hint of pepper.

This olive oil was born in the land of Ancient Olympia, in selected groves. It is a collection that represents local early harvest varieties, either in monovarietal of blend editions. We are greatful to share with you this intensely fruity and pleasant in bitterness and pungency Early Harvest Collection, while yyou definately distinguish a hint of pepper.

This olive oil was born in the land of Ancient Olympia, in selected groves. It is a collection that represents local early harvest varieties, either in monovarietal of blend editions. We are greatful to share with you this intensely fruity and pleasant in bitterness and pungency Early Harvest Collection, while yyou definately distinguish a hint of pepper.