Category: LIOOC2021

We invite you on a journey in the Mediterranean. In a place full of history and rich in exquisite tastes. We want to share with you, our culinary heritage from the most beautiful part of the world, with the warmest of people, and the finest of foods.

Tradition, knowledge, passion and respect for the environment. These are the values and principles that distinguish the family business of Papadellis and remain stable for four decades.The same applies to our determination to produce olive oil of the finest quality. Having deep knowledge of all the phases of olive oil production, our own private infrastructure, qualifications and participation in domestic and international exhibitions, as well as an innovative system of waste measurement, Papadellis Olive Oil Company produces, standardizes and trades olive oil of high nutritional value.

The offering of the olive crop to the people who need it is holy.

Eleagnos is a certified extra virgin olive oil of the highest quality. It is derived from hand-picked, organically grown and processed olives on Antiparos, a beautiful small island in the Cyclades, in the center of the Aegean Sea, where the Greek sunny climate conditions ensure an excellent result.

Pressed within hours of harvesting in our own Mill on Agrilia Estate, our Extra Virgin Olive Oil comes from a family-owned grove on the small island of Antiparos. Swept by the Aegean Sea breeze and warmed by the Mediterranean sun Agrilia means “Wild Olive Tree” in Greek, which you will understand once you taste the exceptional juice of its crops.

This extra virgin olive oil from the Koroneiki variety comes with a joyful, fruity taste full of complexity.

This extra virgin olive oil from Chalkidiki offers a new experience with its robust taste and playful aftertone.

This Koroneiki and Tsounati extra virgin olive oil blend variety comes with a joyful, robust taste full of complexity.

Oh my Greek represents Greek extra virgin olive oil and Greek olive oil tradition and opens the world’s borders to top tier olive oils.

A product directly connected to our Cretan, Mediterranean and modern way of life. A product that is the heart of our cuisine, culture and tradition. A product endowed with benefits and possibilities that we love and believe in.