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24 Nov 2024

Category: LIOOC2021

Gaea Products S.A.
LIOOC2021

Gaea Fresh

Gaea was founded in 1995. This name did not arise by chance. In ancient Greek mythology, Gaia was the Mother Earth – the symbol of the earth’s fertility and prosperity. Therefore, our vision is to bring the world closer to the Greek Mediterranean Diet, proposing a series of fine Greek products based on olive oil and a simpler, traditional way of production.

Hellenic Agricultural Enterprises
LIOOC2021

Aeolian Organic

Hellenic Agricultural Enterprises has been inspired by our wish to promote highest quality agricultural products from Lesvos, like our extra virgin olive oils, and other parts of Greece in global markets. We aim to introduce consumers around the world to the distinctive flavors and products that Lesvos and Greece have to offer. Our commitment is to maintain high standards of quality using choice ingredients and traditional processes, upholding our core values of high nutritional value, fair prices, and environmental sustainability.

Hellenic Agricultural Enterprises
LIOOC2021

Acaia

Hellenic Agricultural Enterprises has been inspired by our wish to promote highest quality agricultural products from Lesvos, like our extra virgin olive oils, and other parts of Greece in global markets. We aim to introduce consumers around the world to the distinctive flavors and products that Lesvos and Greece have to offer. Our commitment is to maintain high standards of quality using choice ingredients and traditional processes, upholding our core values of high nutritional value, fair prices, and environmental sustainability.

Nutria S.A.
LIOOC2021

Ionis

In 2012, Nutria begins the planting of an olive grove of “Koroneiki” variety olive trees with a surface of about 10 hectares. Via this project, Nutria aims to experiment on the optimization of the farming techniques, the collection techniques and their relation with the quality of the olive oil.Nowadays, Nutria can be characterized as a modern, vertically integrated unit with a well- established position both in the domestic market and abroad. Nutria’s products are exported to more than 30 countries all over the world, including Germany, France, Belgium, Bulgaria, Romania, U.S.A., Canada, Brazil, Russia, China, Korea, Australia and Japan.

Stavros & George Kallas
LIOOC2021

Kallas

Our product, Natura extra virgin olive oil was produced for the first time in 1959 at Rhodes, an island located in southern Greece. Our product is a family tradition that we are very proud of. We take into consideration the quality of our oil so that we can offer the best product possible.

Mamarelis Dimitrios
LIOOC2021

Deladi

DeLadi is a premier, extra native, first class olive oil from Central Greece. The perfect cultivation and pressing techniques are the basis for its quality and great taste.

Antoniou Family Olive Press
LIOOC2021

Antoniou Skopelos

For 130 years our mill has been producing excellent quality virgin olive oil from olive groves on the island of Skopelos. Following tradition, we produce extra virgin olive oil with rich nutrients, perfect aroma and fruity taste of fresh and healthy olive fruit.

Tripotseris Family
LIOOC2021

Alizia

Driven by our inner need to preserve our culture and share our local tradition, we created ALIZIA extra virgin olive oil, having simplicity and authenticity as our overarching principles.
Putting aside any sophisticated branding and marketing trends, we focused on creating a product that we, above all else, would be happy to share and offer to our family and friends.

Greco Treasures
LIOOC2021

Liopetra

GReco Treasures is a Greek family business specializing in the standardization and trade of extra virgin olive oil. The facilities of our company include storage, bottling and packaging units, as well as chemical testing laboratory for quality control purposes. Τhey are located in Sageika, a village in the Prefecture of Achaia, in the heart of a region famed for its fertile soil and favorable climate.

Klampanos Dimitrios
LIOOC2021

Olive Valley

Gold liquidified and forced into a bottle of olive oil. That’s the best description for Olive Valley extra virgin olive oil. Created by Dimitrios Klampanos, a passionate producer of olive oil from Stafidokampos, a place in Greece ample with sun, heat and mediterranean breeze. Such a climate is perfect for the Koroneiki variety olives to grow in and give us their gold.