Category: LIOOC2021

Seferlis Estates Olive Groves proudly apply traditional cultivation methods refined through generations of commitment to excellence. We nurture our olives with care and harvest them by hand to ensure the finest flavor and highest nutritional value possible. Our crops are cold pressed using top-standard , state-of-the-art processing , bottled , and stored in our own plant.

A dedicated olive oil producer, Athina Metaxatou from the beautiful island of Kefalonia, Greece, introduces us to her latest creation, a potent and robust olive oil by the name Kritonou.

The ideal conditions of the olive trees grown in Kalamata, the long local tradition in organic farming, the protection of the olive fruits from oxidation or contamination, the collection of the olives at the right time and the immediate extraction, all this, together with the wisdom of nature, result in the product you hold in your hands.

Ktima Olon is located in the picturesque village of Kontias and is a wonderful farm, which offers a variety of services. It has a beautiful organic olive grove, a private olive press and printing press, a small pet farm and traditional guesthouses.

Gaia Kallisti farm is located in the sunny hills of Vatopedi, in Halkidiki, Greece. Having more than 30 years of experience, we cultivate our olive trees with love and knowledge, so that we may be proud of the products that we offer you.

DeLadi is a premier, extra native, first class olive oil from Central Greece. The perfect cultivation and pressing techniques are the basis for its quality and great taste.

For 130 years our mill has been producing excellent quality virgin olive oil from olive groves on the island of Skopelos. Following tradition, we produce extra virgin olive oil with rich nutrients, perfect aroma and fruity taste of fresh and healthy olive fruit.

Driven by our inner need to preserve our culture and share our local tradition, we created ALIZIA extra virgin olive oil, having simplicity and authenticity as our overarching principles.
Putting aside any sophisticated branding and marketing trends, we focused on creating a product that we, above all else, would be happy to share and offer to our family and friends.

GReco Treasures is a Greek family business specializing in the standardization and trade of extra virgin olive oil. The facilities of our company include storage, bottling and packaging units, as well as chemical testing laboratory for quality control purposes. Τhey are located in Sageika, a village in the Prefecture of Achaia, in the heart of a region famed for its fertile soil and favorable climate.

Gold liquidified and forced into a bottle of olive oil. That’s the best description for Olive Valley extra virgin olive oil. Created by Dimitrios Klampanos, a passionate producer of olive oil from Stafidokampos, a place in Greece ample with sun, heat and mediterranean breeze. Such a climate is perfect for the Koroneiki variety olives to grow in and give us their gold.