Category: CIOOC2021

This organic olive oil from Domaine Adonis in Tunisia offers a special taste that single-handedly depicts the everlasting heritage of the tunisian olive groves.

Almazaras de la Subbética has been working since its inception for values. We believe that it is really important to bet on the highest quality of our products, respect for the farmer, the satisfaction of our customers, care for the environment and actively collaborate with the most disadvantaged sectors of society, these are some of the actions that our team carries out daily and with which our cooperative is increasingly identified.

Extra Virgin Olive Oil made with high quality native species. Combining tradition and innovation in a process carried out from start to finish in our mill.

Almazaras de la Subbética has been working since its inception for values. We believe that it is really important to bet on the highest quality of our products, respect for the farmer, the satisfaction of our customers, care for the environment and actively collaborate with the most disadvantaged sectors of society, these are some of the actions that our team carries out daily and with which our cooperative is increasingly identified.

Extra Virgin Olive Oil made with high quality native species. Combining tradition and innovation in a process carried out from start to finish in our mill.

Extra Virgin Olive Oil made with high quality native species. Combining tradition and innovation in a process carried out from start to finish in our mill.

This extra virgin olive oil from Tunisia bears the quality signature of the Sainte Mazie du Zit. It combines chemlali and chetoui varieties for an excellent

Vassae is a distinctive multivarietal Extra Virgin Olive Oil produced exclusively by our family. The complex character of Vassae is due to the different varieties we grow. All of them have a particularly rich taste thanks to the high altitude of our olive grove, the great biodiversity of the terrain and the microclimate.

The early harvest extra virgin olive oil from Jaén Oro en Rama comes exclusively from olive groves of the picual variety of our centenary farms. This EVOO is obtained from olives selected at their optimum point of maturity and harvested during the month of October, following a traditional process with which we obtain a ‘premium’ green oil of the highest quality.

Ever since the Etruscans introduced it into our countryside, together with grapevines and wheat, the olive tree has been an integral part of the Umbrian landscape, marked by the alternation of vines and olive trees, from which one of the best extra virgin olive oils in Italy comes.