QQLyn
One of the key factors to produce ultra high phenolic oil is the olive mill technology and imposted parameters. We have spent many years to test various technologies, components of the system, speed of the process, temperatures, exposure to oxygen etc. to achieve what we currently use.
Martinje Celo Bio
Marco Lovrecic’s extra virgin olive oil Martinje Celo is a proof of the hard work and dedication of its creator. With splendid taste and aroma, this olive oil is a pleasure to look at, taste and smell.
Olivko Organic
OLIVKO proud to be born in Tunisia, where we have been planting olive trees and trading in olive oil for more than 3,000 years. Our Phoenician ancestors understood very well the importance of the soil and the climate to produce the highest quality of extra virgin olive oil.
Contrada Difesa Antica
On the slopes of this formidable volcano there is a long-time photojournalist and traveler who has rediscovered his roots among the olive trees of his house. The result is a unique and niche production, which has already received important awards
Clear Mountain
With a journey that began in Europe, Clear Mountain was established with a vision to produce only the finest quality and most natural products grown in the Mediterranean region and served to our customers, to aid in a healthy and vitamin rich lifestyle.
Mediterre Omphacium
Mediterre Omphacium Organic revives the ancient methods of Hippocrates for the production of early harvest extra virgin olive oil and direct milling at room temperature. It is an olive oil rich in phenols, especially oleocanthal, the most important of them all. It is proven that these phenols have many health benefits.
Dr Kavvadia Olive oil- Lianelia
Dr Kavvadia Olive oil PACKAGING – TOTAL IMAGE – Gold Greece www.drkavvadia.com
