Category: CIOOC2021

We set out in 2017 to produce the most elite and high quality olive oil in the world and to offer it to all people, especially our country.

ASDRUBAL company is an expert of extra virgin olive oil.

We confidently and proudly serve you the most natural olive oil – Lea, which we hope will captivate your senses with its color and flavor.

The pursuit of quality pushed Eran to pursue professional studies in the field of olive oil and is currently one of the top olive oil tasters in Israel and serves as a judge in olive oil competitions in Israel.

Sincerely caring for our land, passing on a traditional savoir-faire, focusing on hard work, sharing. All these values, passed down by my father, have naturally inspired us to carry on with what he had undertaken, carefully extracting this precious nectar from our artisanal olive tree plantation.

Sincerely caring for our land, passing on a traditional savoir-faire, focusing on hard work, sharing. All these values, passed down by my father, have naturally inspired us to carry on with what he had undertaken, carefully extracting this precious nectar from our artisanal olive tree plantation.

Sincerely caring for our land, passing on a traditional savoir-faire, focusing on hard work, sharing. All these values, passed down by my father, have naturally inspired us to carry on with what he had undertaken, carefully extracting this precious nectar from our artisanal olive tree plantation.

In 1980, Francesco Lince had the first contact with the production of olive oil, since then he became a producer with international distinction.

TERRA DELYSSA is an organic extra virgin olive oil, obtained directly from olives 100% naturally picked by hand and respecting the standards of organic farming from the plantation until the bottling. Terra Delyssa olive oil is traceable and transparent about its origin and manufacturing process, having a unique sun-drenched taste with a guarantee of AB certification.

For the production of olive oil products we use high quality olives, harvested at the appropriate time using cold-pressed processing of olives, without the interference of water. Voliotis Family is focused on olive oil’s nutritional value which is apparent in it’s aroma, color, taste and thick texture.