Roman Prada Picual
The Roman Prada extra virgin olive oil series offers olive oil of great heritage from the larger Seville area, in Spain, known for its ever-lasting tradition in creating tasteful and complex olive oils.
Jordan Olivenoel
The natural processing of the olives gives Jordan olive oil its special aroma and mild taste.
Roman Prada Manzanilla
The Roman Prada extra virgin olive oil series offers olive oil of great heritage from the larger Seville area, in Spain, known for its ever-lasting tradition in creating tasteful and complex olive oils.
Grandpa Gold Extra Virgin Olive Oil
A perfect olive oil with a balance of fruitiness, bitterness and pungency. Grandpa Premium oil is produced exclusively from olives grown on our own lands.Produced with the highest technological machinery and using the right techniques preserving the highest antioxidant agents in our oil. You can smell fresh almond, grass and apple.
Grandpa Premium Extra Virgin Olive Oil
A perfect olive oil with a balance of fruitiness, bitterness and pungency. Grandpa Premium oil is produced exclusively from olives grown on our own lands.Produced with the highest technological machinery and using the right techniques preserving the highest antioxidant agents in our oil. You can smell fresh almond, grass and apple.
AOVE oleicola jaen Hojiblanca
The hojiblanca olive takes its name from the white undersides of its leaves. It is also known as lucetina due to the metallic reflection given off by its leaves when they get hit by sunlight. The richness of their aroma of freshly cut grass and fresh fruit is perfect for enhancing the flavour of oily fish like salmon and tuna.
AOVE oleicola jaen Picual
A very stable oil due to its high polyphenols and antioxidants content composition. An EVOO with an intense fruity flavour of green leaf, tomato plant, banana peel, bitter and spicy medium which is reminiscent of fennel, artichoke, bitter almond
Karras’ Farm
Karras farm is located in Kokkinochori, which is a village in the municipality of Paggaio in the Regional Unit of Kavala. It is located at an altitude of 200 meters at the foot of Paggaio with the inhabitants engaged in the cultivation of vines, almond trees and olives. Karras Farm started its course in the 2000s trying to keep the traditional products and aiming at new crops for the area.
