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21 Nov 2024

Category: PRESS RELEASES

PRESS RELEASES

OLIVKO: PRESS RELEASE

In 2011, Karim Fitouri found himself in London, consumed by the demands of a successful business. As an engineer turned entrepreneur, he had transformed a chauffeur company into a thriving concierge service. Despite the financial success, he felt a growing dissatisfaction. His phone never stopped…

PRESS RELEASES

ALOADES EXTRA VIRGIN OLIVE OILS

Rooted in Pelion and Kissavos, our grandfathers’ olive groves have raised and maintained our families. For us, olive oil is life, flavour, companionship, remedy, an offer of nature to people. In every bottle we produce, we make sure to include in the ingredients the authentic…

NEWS

KI•RO, WE LOVE WHAT WE DO….

From the ancient ‘Linear B’ script meaning “Sacred”. This writing dates from the period 1750-1450 BC and was found in the Mycenaean palace of Pylos in Messinia, but also elsewhere in mainland Greece. The company was created out of our love for nature and Greece,…

PRESS RELEASES

LINEA OLI D’ITALIA – SABINO BASSO SELEZIONI

La linea “Oli d’Italia, Sabino Basso Selezioni” si caratterizza per una accurata ricerca tra le migliori Igp e Dop d’Italia, un vero e proprio viaggio tra le regioni italiane più interessanti dal punto di vista delle qualità delle produzioni olearie. A questo si aggiunge un’attenzione…

NEWS

RASTRELLO IS THE ITALIAN WORD FOR THE SMALL HAND RAKE

This is a cold-extracted extra-virgin olive oil made from olives handpicked on our family farm in Umbria, the “green heart of Italy.” We grow and blend different varieties, the majority being frantoio, for fruity fragrance; leccino for peppery spice; moraiolo for a touch of bitterness;…